Vitamin C doesn’t just belong in skincare products—it works even better when you eat it. Scientists discovered that vitamin C from food travels through the bloodstream into every layer of the skin, boosting collagen and skin renewal. People who ate two vitamin C–packed kiwifruit daily showed thicker, healthier skin. The findings suggest glowing skin really does start from within.
Boosting vitamin C intake sends the vitamin straight into the skin, where it strengthens collagen and accelerates renewal. Just two vitamin C–rich fruits a day led to measurably thicker, healthier skin in a matter of weeks.
Scientists at the University of Otago, Faculty of Medicine -- Christchurch Ōtautahi, have identified a direct connection between how much vitamin C people eat and how well their skin produces collagen and renews itself. The findings show that skin health responds measurably to dietary vitamin C, not just topical treatments.
Published in the Journal of Investigative Dermatology, the research found that vitamin C levels in the skin closely mirror levels in the blood (plasma). Increasing intake through vitamin C rich foods was shown to raise both blood and skin concentrations.
Know more: https://www.sciencedaily.com/releases/2025/12/251226045343.htm
