There’s no better way to liven up a holiday party than with a big pitcher of punch. This punch forgoes all the added sugar and instead derives its natural sweetness from apple cider. Add some spice from ginger beer and tartness from unsweetened cranberry juice, and you have a sophisticated, festive punch for your New Year’s Party.
Ingredients
Ice
4 cups apple cider
1 (750-ml) bottle Prosecco
1 (12-oz.) can ginger beer
1 1/2 cups unsweetened cranberry juice
1 1/2 cups vodka
1 apple, any kind, sliced into rounds.
1 blood orange, sliced into rounds.
1 cup fresh cranberries, plus more for serving.
Directions
Step 1
In a large ice-filled pitcher, combine apple cider, Prosecco, ginger beer, cranberry juice, and vodka. Add apple, orange, and cranberries and stir to combine.
Step 2
Divide punch among glasses. Garnish with a few cranberries and a cinnamon stick.
Step 3
Make Ahead: Apple cider, cranberry juice, and vodka can be mixed 3 days ahead; refrigerate. Right before serving, add ice, ginger beer, Prosecco, and fruit.

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