What says ‘Sunday Funday’ better than brunch? And what says brunch better than Mimosas? Today we crank up the fun a notch with this holiday inspired mimosa recipe.

Ingredients

1 lime, halved

2 tbsp. sugar

1 c. sweetened cranberry juice

1 bottle champagne

12 fresh cranberries

4 small sprigs fresh rosemary

Directions

Rime champagne flutes with lime and dip in sugar. Pour 1/4 cup cranberry juice into each glass and top with champagne. Use a toothpick to poke a hole through cranberries. Thread rosemary skewer through cranberries and garnish mimosas.

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• Fun